A Terra Cotta Pot That's Both Herb Garden and Barbecue A Terra Cotta Pot That's Both Herb Garden and Barbecue
Design

A Terra Cotta Pot That's Both Herb Garden and Barbecue

by Katy Gathright

November 10, 2012


“We strongly believe that if an item functions well, then people will enjoy using it and keep it around,” wrote Martin Blum and Dan Black, the designers behind hot-pot barbeque makers Black+Blum. 

There are plenty of people coming up with modern solutions for sustainable eating. Places like Good Eggswhich connects local communities to local farmersis committed to closing the gap between your kitchen cutting board and local sustainable food sources. Products like seedbombs are designed to let you grow herbs and spices with literally one local throw.

The hot-pot bbq is available on Designed Good through November 9.

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A Terra Cotta Pot That's Both Herb Garden and Barbecue