Urban Aquaculture

Posted by GOOD, Jake Yuzna, Erik Winkowski, Supermarché, MacKenzie Fegan, Ariel Shulman, Henry Joost, Danielle Flug, Michael Schaubach, Morgan Currie, and Lindsay Utz

Professor Martin Schreibman says our oceans have been overfished beyond repair. If we're going to keep eating fish and chips, tuna tartare, and all those omega-3 fatty acids, we may have to rely on aquaculture. Schreibman is working to bring those fish farms into the city. Urban aquaculture? We'll bite.